Feast Your Way Into Fall

We’re quite sure we have everything you need…Belfast Farmers’ Market continues every Friday, outdoors at Waterfall Arts, 256 High Street, through October.  In November, we move indoors to Aubuchon Hardware Greenhouse on Route 1.



Maple syrup for your pancakes, sausage, eggs, bread  and pastries for your breakfast,

Beef, pork, lamb, water buffalo, poultry and seafood for the grill,

Micro GreensGreens, cucumbers, potatoes, herbs, onions, carrots, tomatoes, micro greens, other veggies and pasta for your salad,

Wraps for anything you can imagine,

Honey for your tea and tea for your honey,

MushroomsMushrooms for your shish kebabs, sautes, salads and stir fries,

Humus, cheeses, seafood pâté, a huge assortment of veggies for crudites and bagels for fresh bagel chips and baguettes for your appetizers,

Sour Dough BreadBreads too numerous to mention for your soul, toast and sandwiches,

Yogurt for your fruit, smoothies and ooh so good to dollop onto those roasted beets,

Blueberries and blueberry sprinkles for your gelato and ice cream, which we also have,

And a huge assortment of sweet and savory baked goods for lunch, desert or just plain munching, both traditional and vegan/gluten free.

For those of you taking time off from messing around in the kitchen we offer chicken salad, smoked chicken,  gourmet ready-to-heat-and-serve meals, frozen chicken pies, a good assortment of frozen seafood dishes…not to mention just subsisting on goodies, cheese and bread and flowers.


This entry was posted in At Market. Bookmark the permalink.